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For the past several years, many college horticulture programs have experienced a decline in undergraduate enrollment, resulting in the elimination of some degrees. In this study, we compared postsecondary U.S.
Participants will learn about the potential impacts of climate change on 125 tree species of the eastern US.
The nation’s forest land area remains stable, but the composition and distribution of those forests is changing.
Conserving biodiversity for food and agriculture requires coordination and cooperation across local and global communities. Botanical gardens are at the crossroads of plant science and public engagement.
This publication provides forest resource statistics contributing to the 2020 Resources Planning Act (RPA) Assessment to provide current information on the Nation’s forests.
Of the myriad gifts plants provide to humanity, food is among the most visible, as everyone needs to eat, every single day.
While green stormwater infrastructure increases in popularity, we are still learning about the role of trees in these innovative practices.
EAB has become more prevalent in the northeastern U.S.