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European ash is a significant tree commercially, ecologically, and culturally. It is currently
threatened by two invasive species, the fungus that causes ash dieback and
Agriculture is comprised of managed ecosystems, which can include forests, rangelands
and crops; these managed ecosystems are vital resources, providing a host
Conifers are commonly planted in North America to provide year-round screening, as windbreaks or as focal trees in the landscape.
Biodiversity in and across food and agriculture systems provides tremendous value to present and future generations. However, across the world we are losing genes, species, and ecosystems faster than we can account for them.
Nate Siegert, Ph.D., USDA Forest Service, discusses the latest information pertaining to the Emerald Ash Borer (EAB) and its continued spread across the urban forests of the U.S. and Canada.
In March, 2019 the third-annual One Health One Planet symposium united thought leaders across disciplines to discuss One Health and the Future of Food, sharing groundbreaking new insights on the human, animal and ecological impacts of food and diet, inc
Despite the importance of bees, there is a gap in the public's understanding of them.
Learn about how Denver Botanic Gardens Chatfield Farms is working to develop vegetable farming systems that eliminate synthetic fertilizers, increase soil water holding capacity, and stimulate soil microbial activity all while sequestering more carbon.
From the American Public Gardens Association Plant Collections Management Symposium. Thursday, October 18, 2018 from Vancouver, Canada.