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Agriculture is comprised of managed ecosystems, which can include forests, rangelands
and crops; these managed ecosystems are vital resources, providing a host
Biodiversity in and across food and agriculture systems provides tremendous value to present and future generations. However, across the world we are losing genes, species, and ecosystems faster than we can account for them.
Despite the importance of bees, there is a gap in the public's understanding of them.
Growing North Minneapolis (GNM) is an urban agriculture and youth development summer program sited in the North Minneapolis, MN, neighborhood.
Crop wild relatives—the plant species closely related to agricultural crops—are valuable
genetic resources used by plant breeders to increase pest and disease resistance, stress
Improving urban forests is one of the solutions to achieving several of the United Nations Sustainable Development Goals and making cities healthier and more livable for people.
Of the myriad gifts plants provide to humanity, food is among the most visible, as everyone needs to eat, every single day.
Care farming is the therapeutic use of farming practices to provide health, social
or educational care services for a range of groups of vulnerable people. This includes
The increasing specialization in architecture has clearly left its marks not only on the general
profession but also on architectural education. Many universities around the world react to this
There is a growing recognition of the links between the increasing prevalence of
noncommunicable diseases, environmental concerns including biodiversity loss and ecosystem