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2019 One Health One Planet Symposium Resources

In March, 2019 the third-annual One Health One Planet symposium united thought leaders across disciplines to discuss One Health and the Future of Food, sharing groundbreaking new insights on the human, animal and ecological impacts of food and diet, inc

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10/31/19
Experience Bees: Community Outreach Tool for Bee Conservation Efforts

Despite the importance of bees, there is a gap in the public's understanding of them.

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10/24/19
Public Gardens as Sentinels Against Invasive Species

From the American Public Gardens Association Plant Collections Management Symposium. Thursday, October 18, 2018 from Vancouver, Canada.

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10/17/19
Bartlett: Mulch Application Guidelines

Mulches provide many benefits for trees and shrubs.

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10/15/19
Being Prepared for Climate Change: A Workbook for Developing Risk-Based Adaptation Plans

The Workbook presents a step-by-step application of a risk management methodology to climate

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10/15/19
The Red List of US Oaks

The Red List of US Oaks report details for the first time the distributions, population trends, and threats facing all 91 native oak species in the U.S.

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10/14/19
Vulnerability to climate change of islands worldwide and its impact on the tree of life

Island systems are among the most vulnerable to climate change, which is predicted to induce shifts in temperature, rainfall and/or sea levels.

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10/14/19
Oak decline in the United States

Oak decline is a slow-acting disease complex that involves the interaction of biotic and abiotic factors such as climate, site quality and advancing tree age.

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10/14/19
How plant diseases devastate food crops in African countries

This video was created about plant diseases’ impact, primarily aimed at non-expert laypeople, and to draw attention to the importance of the CONNECTED Network in helping address these issues.

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10/11/19
Genome sequences of horticultural plants: past, present, and future

Horticultural plants play various and critical roles for humans by providing fruits, vegetables, materials for beverages,and herbal medicines and by acting as ornamentals.

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10/11/19

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