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Pollination is fundamentally important to ecosystem function and human food security.
Recent reports of dramatic insect declines, and pollinator decline in particular,
Crop wild relatives, the wild progenitors and closely related cousins of cultivated plant
species, are sources of valuable genetic resources for crop improvement. Persisting gaps
Urbanization is a large driver of biodiversity globally.
To understand and forecast biological responses to climate change, scientists frequently use field
Natural history museums are unique spaces for interdisciplinary research and for educational
innovation. Through extensive exhibits and public programming and by hosting rich
The Plant Conservation Alliance and the Smithsonian’s Department of Botany welcomed Chris Martine, David Burpee Professor of Plants Genetics & Research and Director of the Manning Herbarium at Bucknell University, to present “Plants are Cool, Too: #
Drought‐tolerant plants are increasingly recognized as a resource to mitigate the consequences
of climate change. Succulent plants use stored water to sustain metabolism
In the Tropical Andes millions of people depend upon the use of wild and domesticated
biodiversity for their livelihoods, but the complex interactions between the
A major challenge in articulating human dimensions of climate change lies in translating global climate forecasts into impact assessments that are intuitive to the public.
Sunflower is a unique model species for assessing crop responses and adaptation to climate change. We provide an initial assessment of how climate change may influence the abiotic and biotic environment of cultivated sunflower across the world.