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Distributions and Conservation Status of Carrot Wild Relatives in Tunisia: A Case Study in the Western Mediterranean Basin

Crop wild relatives, the wild progenitors and closely related cousins of cultivated plant
species, are sources of valuable genetic resources for crop improvement. Persisting gaps

Resource
10/2/19
Heat Stress in Legume Seed Setting: Effects, Causes, and Future Prospects

Grain legumes provide a rich resource of plant nutrition to human diets and are vital for food security and sustainable cropping.

Resource
8/8/19
Sowing the seeds for interdisciplinary plant research and development in the Tropical Andes

In the Tropical Andes millions of people depend upon the use of wild and domesticated
biodiversity for their livelihoods, but the complex interactions between the

Resource
3/8/19
Genetic Resources of Crop Wild Relatives: A Canadian Perspective

Canada is home to about 5087 species of higher plants of which 25% were introduced to Canada either deliberately or by accident. The richness of botanical species is highest in the southern, more densely settled parts of the country.

Resource
12/18/18
Botanic Gardens Complement Agricultural Gene Bank in Collecting and Conserving Plant Genetic Diversity

Originating in Europe in the 16th century, botanic gardens are found in nearly every country in the world.

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10/23/18
Growing Degree Days

Growing degree days have been used widely for both agriculture and horticulture purposes since the 1950s to track temperature accumulation.

Resource
10/28/15