Own‐grown fruit and vegetable production in urban areas is increasingly assumed to increase food security, however, the evidence‐base to support this assumption is lacking. By integrating remotely sensed Geographic Information System data, fieldwork,...

The primary goals of this research were to 1) determine how public gardens are addressing food systems education, 2) discern what information gardens communicate about challenges facing food systems, and 3) identify barriers to including challenging...

The history of botanical gardens, from ancient Egyptian and Roman roots, through medieval and Renaissance developments, and up to 21st century developments, is chronicled in a new article, ‘Western Botanical Gardens: History and Evolution’ by Donald A...