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Voluntary Guidelines for the Conservation and Sustainable Use of Crop Wild Relatives and Wild Food Plants

Crop wild relatives are potential sources of traits for crop improvement, especially for developing varieties tolerant to biotic and abiotic stresses. Wild food plants, on the other hand, constitute important components of the diets of many people.

Resource
8/27/18
Leaving No U.S. City Behind: THE U.S. CITIES SUSTAINABLE DEVELOPMENT GOALS INDEX

In 2015, world leaders issued a clarion call to promote sustainable development by tackling climate change and environmental sustainability, growing inequalities and social exclusion, and ensuring economic opportunities for all.

Resource
7/2/18
Crop Wild Relatives

80% of our calorie intake comes from just twelve plant species, 50% of our calories come from just the three big grasses; wheat, maize and rice. What would happen were we to lose one of these crops?

Resource
4/13/18
Adapting Agriculture to Climate Change: A Global Initiative to Collect, Conserve, and Use Crop Wild Relatives

The main objective of the“Adapting Agriculture to Climate Change” project is to collect and protect the genetic diversity of a portfolio of plants with the characteristics required for adapting the world’s most important food crops to climate change.

Resource
4/6/18
A Rapid Urban Site Index for Assessing the Quality of Street Tree Planting Sites

Learn about how to evaluate sites that are ideal for urban tree health and growth and resources and tools on how to better assess these sites. 

Resource
3/16/18
Urban Forests For Urban Futures: How Trees Help Create Better Cities

Check out this exciting webinar that covers which cities around the world are considered "green" and have a significant amount of green spaces and forest cover and what impact that is having on the economy, people, and environment. 

Resource
3/16/18
Real facts about climate change and urban trees: How should we prepare?

Check out this exciting webinar that covers the impacts trees in urban areas can have on climate change and the role they can play in mitigating adverse impacts. 

Resource
3/16/18
Getting Real: Health in the Teaching of Climate and Earth Science

The impacts of climate change on health as well as the societal responses to climate change are varied and significant.

Resource
3/14/18
Agroforestry: Enhancing Resiliency in U.S. Agricultural Landscapes Under Changing Conditions

Agroforestry, the intentional integration of trees and shrubs into crop and animal production systems, is being deployed to enhance productivity, profitability, and environmental stewardship of agricultural operations and lands across the United States.

Resource
3/12/18

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