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Resetting the table for people and plants: Botanic gardens and research organizations collaborate to address food and agricultural plant blindness

Of the myriad gifts plants provide to humanity, food is among the most visible, as everyone needs to eat, every single day.

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5/28/19
Fourth National Climate Assessment

The impacts of climate change are already being felt in communities across the country.
More frequent and intense extreme weather and climate-related events, as well as changes

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11/29/18
Botanic Gardens Complement Agricultural Gene Bank in Collecting and Conserving Plant Genetic Diversity

Originating in Europe in the 16th century, botanic gardens are found in nearly every country in the world.

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10/23/18
Food Security and Nutrition in the Age of Climate Change

Thanks to the participation of 250 experts from all around the world, the International Symposium on Food Security and Nutrition in the Age of Climate Change (hereafter “Symposium”) highlighted the importance of food and agricultural systems in the figh

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10/9/18
Voluntary Guidelines for the Conservation and Sustainable Use of Crop Wild Relatives and Wild Food Plants

Crop wild relatives are potential sources of traits for crop improvement, especially for developing varieties tolerant to biotic and abiotic stresses. Wild food plants, on the other hand, constitute important components of the diets of many people.

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8/27/18
Adapting Agriculture to Climate Change: A Global Initiative to Collect, Conserve, and Use Crop Wild Relatives

The main objective of the“Adapting Agriculture to Climate Change” project is to collect and protect the genetic diversity of a portfolio of plants with the characteristics required for adapting the world’s most important food crops to climate change.

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4/6/18
Agroforestry: Enhancing Resiliency in U.S. Agricultural Landscapes Under Changing Conditions

Agroforestry, the intentional integration of trees and shrubs into crop and animal production systems, is being deployed to enhance productivity, profitability, and environmental stewardship of agricultural operations and lands across the United States.

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3/12/18
Developing Climate-Change Resilience in Conservation Plants

Learn about plants being selected and tested for climate change adaptability in coastal areas for agricultural and conservation purposes in this video, funded by the USDA-Nort

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2/14/18
Growing Degree Days

Growing degree days have been used widely for both agriculture and horticulture purposes since the 1950s to track temperature accumulation.

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10/28/15