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December Lunch & Learn: Meet Our New CEO!

Join us for this Lunch & Learn to meet our new CEO, Michelle Provaznik. Michelle has over 20 years of business and leadership experience and most recently served as Executive Director at Gardens on Spring Creek in Fort Collins, Colorado. 

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12/9/22
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November Lunch & Learn: The Inside Scoop on Public Garden Magazine

Learn about all things Public Garden – the quarterly journal of the American Public Gardens Association produced by Association members for Association members. 

Join Association Staff and the Chair of the Editorial Advisory Group (EAG...

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11/4/22
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January Lunch & Learn: School Programs 101

Join us for this Lunch & Learn to get insight on improving your school field trips and programming! Learn how Erin Smaldone, Education Director at from West Virginia Botanic Garden, approaches school program planning. Topics covered will include...

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1/13/22
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Ask An Expert: Chief Diversity Officers

Over the next ten years, the public garden industry is projected to face a shortage of leaders due to retirements. The Emerging Professionals Community of the Association presents "Ask an Expert”. 

Join us in exploring a new trend in the field:...

Resource
11/4/21
Using Zoom for Virtual Programs: Tips, Tricks, and Best Practices

Many gardens turned to Zoom in a hurry last year to build out virtual programming for youth and adult educational programs, large meetings, and other events. The convenience and accessibility of online programming helped broaden audiences and overcome...

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8/24/21
Top 10 Plants: Increasing Awareness of Plants

Urbanization, lack of contact with the natural world, and growing up removed from agriculture has contributed to a void of knowledge relating to food and food production, along with a phenomenon known as plant blindness. We sought to change this lack...

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9/26/19
Setting up your MYGARDEN Campaign

Association Director of External Relations Joan Thomas leads a webinar showing how to set up and use the MobileCause platform for MYGARDEN - a fundraising tool the Association offers for National Public Gardens Week.

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2/22/19
Exploring Culinary Arts Programs at Public Horticulture Institutions

Demand for food and beverages that are locally grown and made, organic, and nutritious has been on the rise in recent years, and many public gardens are recognizing the interest in and need for programming about these topics. Public...

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12/4/17